One of the interesting notions of gastronomy is that tastes evolve (obviously). And I must admit that one of the consequences of my culinary education that I look forward to will be to see how my own food opinions are altered throughout this process, if at all. So I'll do my best to track them here.
Showing posts with label evolution. Show all posts
Showing posts with label evolution. Show all posts
Sunday, July 15, 2007
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